:: Raspberry Holiday Spritzer + {Giveaway Winner} ::
Did you all catch a glimpse of this Raspberry Holiday Spritzer in the latest edition of Momazine? Sara and I were featured in their winter edition of their online magazine! {It’s available on Google Play or the App Store.} It’s a beautifully curated magazine, chalk full of mommy moments, photography, and articles that inspire during this holiday season. We hope you check it out! In the meantime, we promised a few of you the recipe for this pink and sparkly bubbly drink. It’s perfect for a date night in, while wrapping presents, or as part of a cocktail bar with all of it’s fixings handy for guests to create and enjoy!
Oh, but wait! You were probably hoping to make this Raspberry Holiday Sparkler plus find out the winner of our Uncommon Goods Gift Guide + Giveaway… keep reading ahead, who knows it might be you?!!
Raspberry Holiday Sparkler
Ingredients
- 1 bottle of Laetitita Brut Rose
- 1 part St. Germain Elderberry Liqueur
- 4 oz. Raspberry Vodka
- 1 cup frozen raspberries
- 1 tsp. cornstarch
- ½ cup of sugar plus 1 tablespoon
- ½ cup of water
Instructions
- In a small bowl add the frozen raspberries, one tablespoon of sugar, and 1 teaspoon of cornstarch.
- Mix the ingredients together and place in the fridge for 2 hours.
- While the raspberries are in the fridge, make the simple syrup with ½ cup of sugar and ½ cup of water. Pour these ingredients into a pot and bring the water to a boil. Mix until the sugar has evaporated.
- Pour in a small container and place in the fridge to cool.
- Once cooled, add in the vodka to the simple syrup as well as the raspberries. Mix until smooth.
- Spoon in the raspberry simple syrup to the bottom of a champagne glass (about ¼ full), add in the sparkling wine, and top with St. Germain.
- Cheers!
Congratulations, Farrah! You’re the winner of our UncommonGoods giveaway! {We will be in contact with you shortly!} A big THANK YOU to all of you who entered!
Wishing you and your families the happiest of holidays and a blessed 2015!